Whether you are planning to buy a wedding cake for a friend, a family member or for yourself, you need to be armed with the correct information so that you can make the best decision possible. In this article we'll take a look at a few of the most important factors that you need to consider when choosing a wedding cake.
Colors
Choosing the right colors for your wedding cake is the first step in planning your big day. The color of your cake should match the overall theme of your wedding. You can go with white or any other color that suits your tastes.
Bright colors are a popular trend for weddings this year. Brides may choose to go with an all-white cake, or they can add some colorful details to their dessert. For example, try using a rainbow sprinkle design on the top tier. These sprinkles can be combined with other decorations to give your cake a colorful effect.
Earthy colors are also a popular choice for weddings. These colors include varying shades of green, browns, creams, and beiges. These colors reflect a natural setting and are usually chosen by couples with minimalist tastes.
Another popular wedding color is black. While it may seem like an unlikely choice, it is actually achievable. It is not a color that requires a Halloween or New Year's Eve theme, so it can be a good choice for any wedding.
Another example is a periwinkle blue wedding cake. This color has been featured in several wedding magazines. It is a beautiful variation of powder blue, and it is a great color for a bride who wants to introduce some grey to her wedding cake design.
Another color that has been featured in wedding cakes this year is blood red. This color is used in decorations and drapes, and it is also a popular color for wedding invitations.
For the ultimate color scheme, choose a combination of three or four colors, depending on the style of your wedding. For example, a cream cake with forest green details might be more conservative than a red velvet cake with colored frosting.
While the color of your cake may be a big factor, you should also consider the taste of your dessert. Bright colors can be intimidating to eat, so it's best to stick with subtle and natural flavors. For example, edible pearl dust is a popular choice.
The best way to choose the right colors for your wedding cake is to consult with your cake decorator. He or she can help you choose colors that will match the style of your wedding, and you can find a variety of styles and themes to choose from.
Tiered vs sheet cake
Whether you're looking to have a traditional or contemporary wedding, there are several types of cakes to choose from. You can either go with a traditional tiered wedding cake, or opt for a sheet cake. Each of these styles will add a unique touch to your big day, and they can also save you money.
The traditional tiered wedding cake is a sculptural masterpiece, which will serve as a beautiful centerpiece for your wedding reception. The cake will feature three layers of buttercream frosting. The tiers can be made of the same flavor or a combination of different flavors.
The sheet cake is a simple, yet elegant, alternative to the traditional wedding cake. It comes in a variety of sizes, and you can customize the design with different colors and frostings. It can also be cut in the kitchen for easy serving.
A sheet cake is a good choice for a small wedding. It's usually made with three thin layers and a strawberry filling. You can also decorate the cake in the kitchen to match the theme of your wedding.
Tiered cakes are generally made with at least three layers, and can include a top tier that you save for a future occasion. The top layer is iced with a thin layer of frosting to seal the cake's surface. You can also add cupcakes to the side of the cake for your guests to enjoy.
There are several stores that offer customized two-tier or three-tier round cakes. Walmart offers several designs, and you can even customize them online. Whole Foods also has a variety of options for your cake. You can choose from a number of flavors, including chocolate, vanilla, carrot, lemon, and more.
If you have a small guest list, you may want to consider a smaller cake. This can be easily cut into small servings for 20 to 60 guests. The cost of this type of cake will vary depending on the flavor and size.
You can also save a bit of money by opting for a sheet cake. It can help you manage your budget, and you can have fun decorating it.
Textured vs embossing
Embossed and textured wedding cakes are both great ways to add texture and interest to a cake design. However, there are some key differences between these two techniques.
Embossed cakes often feature tiers and decorative objects. The baker assumes the role of a sculptor, and plays with light and shadow to create interesting designs. The baker also uses edible icing, which can look like molten metal, swirling florals, forest greens and more.
Textured wedding cakes typically involve decorative objects such as lace. This is a simple way to add ornamentation and depth to a cake design. Lace can be delicately detailed, or boldly bold.
Another technique is stenciling. This is a fairly new technique, and allows for incredibly intricate designs. Using stencils, a cake artist can cover entire tiers with contemporary detail. It is also more cost effective than handcrafted sugar decorations, and provides a modern feel to a cake design.
Sweet Love Cake Couture creates a gorgeous blend of lace embossing and sugar flowers in their wedding cake designs. They also create cakes using bas-relief techniques, which allow the cake to be lifted off the cake.
Winifred's floral rustic collection is popular with couples who want the look of a classic white or ivory tier wedding cake. The cakes in this collection are popular for their intricate roses and soft, textural appearance. The designs are often in keeping with the bride's bouquet and wedding theme.
The floral designs are accompanied by 750 pieces of sugar work. These can include realistic headpieces and garlands. These designs are often offset with tiers of smooth white and wildly romantic florals.
These cakes also feature abstract flowers, which are hand-embossed onto the cake. The artist also uses a variety of other techniques to create a unique look for each cake. They use ruffles, distressed gold and vintage-style blooms. These designs are perfect for weddings that feature unique locations or themes.
Some textured wedding cakes feature edible sequins. This can be used to replicate metallic details on the wedding dress, or to add indulgent detail to a cake design.
Modern flavors
Choosing modern flavors in wedding cakes can be a fun and delicious experience. Not only can you find a variety of flavors to choose from, but you can also have your cake personalized to make it unique.
A popular wedding cake flavor is chocolate. There are many varieties to choose from, including dark chocolate, white chocolate, and peppermint chocolate. Many bakeries also offer gluten-free cake options.
Another popular flavor is vanilla. Vanilla cake is light and delicious. Many bakers also offer gluten-free options, making it a great choice for couples with dietary restrictions. Unlike other wedding cake flavors, vanilla cake gives you a lot of room to add creative accents.
Some couples choose to have several different flavors for different tiers of the cake. For example, they may choose a vanilla cake topped with a chocolate ganache, and another cake topped with peanut butter buttercream.
Another trendy flavor is confetti cake. This yellow cake is topped with rainbow sprinkles.
Some couples choose to have their cake in flavors that represent different aspects of their relationship. For example, they might choose chocolate for their groom, and vanilla for their bride.
Some couples also opt to have their cake flavored with a combination of spices. This provides a rich taste and provides a comforting aesthetic. Other flavors include rosemary and orange blossom. These flavors aren't typically paired together, but they work beautifully together in a rosemary orange blossom cake.
Another great cake flavor is maple pecan. This cake is perfect for fall weddings, and the taste of the nutty maple is just perfect for the season.
Another popular wedding cake flavor is strawberry. Strawberry is great for the summer, and can be enhanced with pistachios for a more unique flavor. This is also a great choice for a spring wedding. The fresh fruit will add vibrancy to the cake.
If you are looking for a more unique cake flavor, try honey. Honey is sweet without being sickly, and it has a syrupy flavor that makes it a great choice for a wedding cake.
